Microcomputer Controlled Rice Cookers JBS-G055

To be released on October 21, 2025

Enjoy fluffy, delicious rice and authentic cooking with a microcomputer-type model
(High/Low Temperature) Cooking Settings, it can be used for a variety of purposes.

Features

New microcomputer-controlled “Ceramic coated extra-thick inner pot”


The “Ceramic coated extra-thick inner pot” features a coating with high far-infrared effects. The 3 mm-thick, inner pot enables high heat retention and a far-infrared effect. The far-infrared radiation effect enhanced by the far-infrared coating helps heat be distributed evenly to every grain to cook fluffy sticky rice.

Specialty Rice Settings


“Premium” setting

This luxurious setting brings out the sweetness, aroma, stickiness, and softness that define delicious rice. The water-absorption process takes twice as long as the standard “White Rice” setting in order to bring out the original flavor of the rice.

“Frozen Rice” setting

This setting employs a program that allows you to cook delicious rice suitable for freezing. In order to prevent defrosted cooked rice from being dry or defrosted rice reheated in a microwave oven from being pasty, the rice is given a longer time to absorb water in this menu setting than in the White Rice setting, so that the cooked rice will be plump to the core and the delicious flavor can be kept after the rice is frozen. You can keep your freezer stocked with frozen rice to allow you to enjoy the “delicious taste of freshly cooked rice” anytime.

“Eco” setting

Under this setting, white rice can be cooked with less energy consumption than the standard “White Rice” setting, which is why Eco is recommended for those who are concerned about their electricity bill.

*White Rice and Eco were compared by cooking 2 go of rice with each setting. Tested at a room temperature of 23°C and water temperature of 23°C. Results will vary depending on the kind of rice, room temperature and water temperature. (Based on company research)

“Quick Cook” setting

The high heating speed and shortened steaming time allow the rice to be cooked in a shorter time than with the standard “White Rice” setting. This setting is recommended for when you’re having a busy day, or when you want just a bit of extra rice.
Estimated cooking time:
“Quick Cook” setting: Approx. 24 min. for 0.5 go, approx. 41 min. for 3 go
“White Rice” setting: Approx. 46 min. for 0.5 go, approx. 57 min. for 3 go

*Tested at a room temperature of 23°C and water temperature of 23°C. Cooking times will vary depending on the kind of rice, room temperature and water temperature.

Easy, Delicious Brown Rice and Takikomi


“Brown Rice” setting

This setting produces fluffy, delicious brown rice, which is usually difficult to cook with the right amount of water and heat. Brown rice is an efficient source of vitamin B1 and other nutrients.

“Takikomi” setting

This is the optimal setting for cooking takikomi or okowa. These dishes are an easy way to supplement nutrients while you enjoy the flavor of the ingredients.

Recipe

A Wide Range of Cooking Settings


In addition to conventional cooking functions, a low-temperature cooking function and a retort warming function have been added anew. The product can also be used as a multi-purpose cooking device to expand the range of your repertoire.

Low Temperature Cooking setting

It is difficult to maintain low temperatures when cooking, but this rice cooker setting makes it easy.

Salad chicken with consomme

Roast beef

Boiled pork with Japanese pepper sauce

High Temperature Cooking setting

Cook everything from quick and easy meals to stewed dishes by simply configuring the cooking time.

Pot-au-feu with vegetables and chicken

Braised pork belly

Chicken and shimeji mushrooms simmered in tomato sauce

You can heat retort pouches, too.

Fill the inner pot with water and a retort pouch and select the High Temperature Cooking setting. Once the time is set and the Cook key is pressed, the pouch can be left alone until the buzzer sounds, which is very convenient when you are busy.

“Bread Fermentation” and “Bread Baking” setting


It is difficult to maintain the optimal temperature when making bread, but this device makes it a breeze with the Bread Fermentation and Break Baking settings. It’s easy to make homemade bread that is fragrant on the outside and soft and fluffy on the inside.

Round Bread

Calzone

Unkneaded Cheese Bread

Deep Dish Pizza

Design

It blends with your interior with its Compact Design


With its compact and of high quality form, this device will subtly complement your interior design.

Excellent usability with the Flat Top

Equipped with a clear gray LCD for increased visibility, this flat top is easy on the eyes. The easy-to-use, easy-to-press key layout enables stress-free daily use.

There are only 2 parts to clean. Easy Cleaning

(1) Inner pan
(2) Inner lid

With only two parts to clean, your day-to-day routine is made much easier.

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Flat Top

The absence of a steam cap makes it easy to clean with a single wipe.

*image Is JBS-A.

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Textured frame for cleaning

Scraps of starch can be peeled off the surface easily.

*image Is JBS-A.  

Functions and specifications

Functions


Inner pot

Heating system

Good flavors

Menu settings

Convenience and ease of use

Ease of maintenance

Warranty

Specifications


  • Microcomputer Controlled Rice Cookers

    • Matte Black<KM>
    • Ma<WM>
Product number JBS-G055
Color Matte Black<KM>
Ma<WM>
Rated Voltage 100V
Rated Frequency 50-60Hz
Heating System Wide Coverage Heater
Cooking and Warming Capacity (Plain Rice) 0.5-3 Cups
Capacity 0.54L
Electric Rating 350W
Maximum cooking capacity class E
Annual Power Consumption 38.5kWh/年
Power Consumption when cooking rice per time 89.40Wh/time
Power Consumption during heat insulation per hour 12.7Wh/hour
Size W×D×H (Approximate value) 24.7×27.8×19.2(cm)
Height With Lid Open (Approximate value) 38.5(cm)
Weight (Approximate value) 2.7kg
Energy conservation standard achievement rate 100%
Label 目標年度2008年度
Cord Length (Approximate value) 1.20m
Producing Country China
  1. For methods other than electromagnetic induction heating systems (IH) … E: 0.54 L or more and less than 0.99 L.
  2. This figure is based on the measurement method for electric rice cookers specified by the Act on Rationalizing Energy Use. (Class names are also based on this law.)
  3. Energy consumption per rice cooking cycle is for the “Eco” setting. Energy consumption per hour for the “keep warm” function is also for the “Eco” setting. (Factory settings) Energy consumption varies depending on the amount of rice cooked and the setting used.
Energy saving symbol

Energy saving symbol

These symbols indicate energy-saving performance. The green symbol is for models that meet the standards, and the orange symbol is for models that do not. Please consider these symbols when selecting a product. “Energy conservation standard achievement rate” and “achievement rate” indicate the rate of achievement with regard to the 2008 standards set forth in the Act on Rationalizing Energy Use. The higher the percentage, the better the energy efficiency.