The Gohobi-Daki series to go on sale on Saturday, June 21, 2025
Over 800,000 Units Shipped in Total! Strong Performance by the ご泡火炊き Series,
a Tiger Top-of-the-Line Rice Cooker Model Annual sales increased approx. 19% year on year
Annual sales of the series have grown more than five-fold since the launch in 2019
The Gohobi-Daki series, packed with ceramic pot techniques, to go on sale on Saturday, June 21, 2025
Tiger Corporation (President: Yoshisato Kikuchi, Headquarters: Kadoma City, Osaka), a world leader in thermal control technology, will launch the New “ご泡火炊き” series of rice cookers on Friday, June 21, 2025.
ご泡火炊き series of rice cookers are a result of our efforts to achieve ideal cooking techniques. They are designed to bring out the bold sweetness and flavor of the rice by applying high heat produced in the ceramic inner pot. The fine bubbles generated in this inner pot also help to preserve the fluffiness and springiness of the rice. By continuing to meet the various needs of our customers and earn their trust in the delicious taste, cumulative shipments since 2019 have finally surpassed 800,000 units*1. Annual sales of the series have grown more than five-fold*2 since the launch in 2019. As annual sales increased 19%*3 compared with the previous year, the Tiger rice cooker series has continued to grow very well.
The top-of-the-line 土鍋ご泡火炊き JRX-S100/S060 models cook rice with the deep sweetness and graininess of a first-class Japanese-style luxury restaurant because of the synergistic effect of an authentic donabe and Tiger’s highest-ever heat power*4300°C double-layer IH structure. The 2025 model is equipped with a new high-precision “Takumi-Bi Sensor,” which enables more careful cooking of rice. In addition, the “Ultra-low-temperature water absorption” menu and the “Rice ball” menu have been added as new features to make rice tastier with a little extra effort.
The top-of-the-line models, the ご泡火炊き JRI-G100/G180, feature a heat-sealing ceramic coating on the inner pot to increase the heat and far-infrared effect. Though the pot is made of metal, these features allow the rice cooker to produce rice with a level of sweetness comparable to rice cooked in a donabe. We are now introducing a new compact size (3.5 go cooker), ご泡火炊き JRI-C060. We will meet the needs of our customers by expanding the lineup of popular models that are both easy to clean every day and make delicious food.
At Tiger Corporation, we have been cultivating heat control technology over many years. We have also developed ideal cooking techniques that can only be achieved using ceramic inner pots. As a result, we are able to deliver the delicious taste of donabe rice to your dining table, thereby contributing to spreading joyous harmony throughout the world.
| Product name | Product number | Color patterns | Suggested retail price | Release date |
| Ceramic Inner Pot Pressure IH Rice Cooker “炊きたて” 土鍋ご泡火炊き | JRX-S100/S060 | Stone Black, Mist White | Open price* | June 21, 2025 |
| Ceramic Inner Pot Pressure IH Rice Cooker “炊きたて” 土鍋ご泡火炊き | JPL-Y100 | Ebony Black | Open price* | June 21, 2025 |
| Pressure IH Rice Cooker “炊きたて” ご泡火炊き | JRI-G100 | Off Black, Off White | Open price* | June 21, 2025 |
| Pressure IH Rice Cooker “炊きたて” ご泡火炊き | JRI-G180 | Off Black, Off White | Open price* | June 21, 2025 |
| Pressure IH Rice Cooker “炊きたて” ご泡火炊き | JRI-C060 | Off Black, Off White | Open price* | June 21, 2025 |
*For open-priced products, there are no suggested retail prices.
*1 Cumulative domestic shipments from the launch in 2019 to March 20, 2025 (based on our research).
*2 Comparison of sales proceeds from 2019 to 2024 for the ご泡火炊き Series for the period from April 1 of the same year to March 31 of the following year (based on our research).
*3 Comparison of sales proceeds for the ご泡火炊き Series for the period from April 1 of the same year to March 31 of the following year (based on our research).
*4 When using the JRX-S100 to cook 4 rice cups using the White Rice/Standard setting in Grainy mode with the heat set to High. This is the temperature of the bottom of the exterior of the inner pot (based on our research). With the JRX-S060, the temperature can reach approx. 250°C.
Product Introductions
Premier Models [土鍋ご泡火炊き JRX-S100/S060]
Cooking refined rice of first-class ryotei quality using techniques only possible with a ceramic inner pot
The 土鍋ご泡火炊き JRX-G100/G060 are the premier models of the ご泡火炊き Series. Thanks to levels of high heat and gentle bubbling that can only be achieved in ceramic pots, these rice cookers produce rice in its ideal form—refined and full of flavor, like the donabe rice served in top-class ryotei restaurants.
The new “土鍋ご泡火炊き JRX-S100/S060” features a double-layer IH structure and “Takumi-Bi Sensor” for more precise control of the ceramic pot, following the complete improvement of IH coils the year before last and the evolution of ceramic pots last year. Not only does it take advantage of the evolved IH coil “300°C double-layer IH” and the power of the clay pot’s materials, but it also embodies the craftsmanship of cooking rice with exquisite heat control. The “Ultra-low-temperature water absorption” menu, which lets the rice absorb water in the refrigerator for 6 hours prior to cooking, and the “Rice ball” menu, which aims to achieve the “grainy texture and crumbling sensation” of rice balls cooked with a donabe, are also newly added. The “Innovative cooking functions for 70 brands of rice” and “1-Go Ryotei-Daki,” which have been available with the existing models, mean there are more ways to enjoy rice cooking.
This premium model rice cooker allows you to enjoy supreme donabe rice cooked with Tiger’s best ceramic pots and techniques.
For more details https://www.tiger-corporation.com/ja/jpn/newsroom/press-release/pr_250520_01/
タイガー史上最大火力300度を実現
理想の火かげんを判断「匠火センサー」【New】
プロ採用の炊き技「極・低温吸水」メニュー【New】
“Rice ball” setting [New]
Premium-Lite Model [土鍋ご泡火炊き JPL-Y100]
High temperatures of approximately 250°C*5 and the far-infrared effect make the rice sweet, delicious, and fluffy.
In the premium-lite model, the 土鍋ご泡火炊き JPL-Y100, the rice is cooked in the ceramic inner pot at high temperatures of approximately 250°C*5 to bring out the natural sweetness and umami of the rice for you to savor. As with the top-of-the-line models, a newly developed glaze has been applied to the ceramic inner pot, producing a far-infrared effect that results in fluffier rice. In addition to the Special Small Amount Cooking function that allows you to cook fragrant rice in small batches, and the three different cooking functions (white rice only) that allow you to select the consistency and texture of the rice, this new model is also equipped with a new scorched rice option (white rice/mixed). Not only does this allow you to cook the best rice for the occasion, but it also makes it easy to unlock the true joy of using a ceramic inner pot—the scorched rice.
*5 When cooked with JPL-Y with the White Rice setting 4 Go, Stanard cooking, and medium heat level. The temperature of the exterior bottom of the inner pot (based on our research).
Product Introductions
Premier Model [ご泡火炊き JRI-G100/G180•C060]
| Far-infrared 9 layer oven-effect ceramic-coated inner pot | Solenoid type Multi-level pressure mechanis |
| UMAMITSUBUDACHI rice cooking program | TSUBUDACHI keep-warm program |
| “Small Portion and Quick” setting | “Frozen Rice” setting |
| “Rice ball” setting [New] | “Cooking” setting |
| Ball-less flat inner cover | Only 2 Parts to Clean |
The ご泡火炊き JRI-G100/G180 are popular models that feature high functionality, which enables a variety of delicious ways to prepare rice, combined with easy cleaning for a convenient experience. Featuring a heat sealing ceramic coating, this far-infrared, oven-effect nine-layer inner pot enhances the heat levels and the far-infrared effect. This enables it to cook rice with a level of sweetness comparable to rice made in a ceramic donabe, despite the fact that the pot is made of metal. This fully-redesigned model is equipped with a newly developed solenoid multi-level pressure mechanism to cook rice with more delicate pressure control, enabling it to cook rice to an ideal texture in which each and every grain of rice is distinct.
t offers a wide variety of settings perfect for those who have a busy life. In addition to the Frozen Rice setting that reduces stickiness when defrosting, the Small Amount and Quick setting that allows you to cook a bowl’s worth (half a rice cup) of rice in as little as 15 minutes*6, and the Cooking setting that allows you to prepare various dishes in the rice cooker, the new Rice Ball setting allows you to enjoy rice balls with a “grainy texture and crumbling sensation” even when they get cold. Only two parts to clean. Ball-less flat inner cover reduces cleaning time. The inner cover is dishwasher-safe. Because rice cookers are appliances that are used daily, we perfected the balance between flavor and convenience.
We are now introducing a new compact size (3.5 go cooker), ご泡火炊き JRI-C060 in response to customer needs. While maintaining the high functionality and convenient cleanability that support the deliciousness of rice cooked with JRI-G models, we are expanding our popular model lineup that is just the right size for Japan’s growing number of small households.
*6 Only rice cookers with a capacity of 5.5 rice cups can be used to cook amounts as small as 0.5 rice cups. *Rice cookers with a capacity of 10 rice cups can be used to cook at least 1 cup of rice and it takes about 17 minutes to cook 1 cup of rice. The time required for cooking may vary depending on the type of rice and room and water temperatures (based on our research).
選べる3サイズ
高火力と細かな泡立ちを実現するご泡火炊き
ソレノイド式多段階圧力機構の採用
お手入れ点数は、たったの2点。ボールレス内ぶたで洗いやすい
「おにぎり」メニューで冷めてももっちり甘みのある食感【New】
Product Image
JRX-S100／S060
Product page
https://www.tiger-corporation.com/ja/jpn/product/rice-cooker/jrx-s/
JPL-Y100
Product page
https://www.tiger-corporation.com/ja/jpn/product/rice-cooker/jpl-y/
JRI-G100 / G180 • C060
Product page
https://www.tiger-corporation.com/ja/jpn/product/rice-cooker/jri-gc/
Product Specifications
| Product name | Ceramic Inner Pot Pressure IH Rice Cooker “炊きたて” 土鍋ご泡火炊き | Ceramic Inner Pot Pressure IH Rice Cooker “炊きたて” 土鍋ご泡火炊き | Ceramic Inner Pot Pressure IH Rice Cooker “炊きたて” 土鍋ご泡火炊き | Pressure IH Rice Cooker “炊きたて” ご泡火炊き | Pressure IH Rice Cooker “炊きたて” ご泡火炊き | Pressure IH Rice Cooker “炊きたて” ご泡火炊き |
| Product number | JRX-S060 | JRX-S100 | JPL-Y100 | JPL-G100 | JRI-G180 | JRI-C060 |
| Suggested retail price | Open price* | Open price* | Open price* | Open price* | Open price* | Open price* |
| Maximum power consumption (W) | 750 | 1080 | 1080 | 1210 | 1340 | 705 |
| Maximum cooking capacity (L) | 0.63 (3.5 go cooker) | 1.0 (5.5 go cooker) | 1.0 (5.5 go cooker) | 1.0 (5.5 go cooker) | 1.8 (10 go cooker) | 0.63 (3.5 go cooker) |
| Maximum cooking capacity class*1 | A | B | B | B | D | A |
| Yearly power consumption (kWh/year)*2 | 48.1 | 82.9 | 84 | 90.7 | 139.8 | 51 |
| Power consumption per rice cooking cycle (Wh)*2 | 105*3 | 156*3 | 159*3 | 181*3 | 240*3 | 118*3 |
| Power consumption per hour for keeping warm (Wh)*2 | 15.8*3 | 16.7*3 | 16.8*3 | 16.7*3 | 22*3 | 15.2*3 |
| Size: Width × depth × height (approx.) cm | 25.7×33.2×20.5 | 28.2×36.6×21.9 | 29.0×35.1×22.0 | 25.1×30.2×21.6 | 27.5×32.9×25 | 23.9×28.7×20.4 |
| Main unit weight (approx.) kg | 6.1 | 7.4 | 6.9 | 5.4 | 6.6 | 5 |
| Menu settings | Eco, White Rice (3-level heat selection), White Rice (Rice ball), White Rice (Low-temperature water absorption), Pre-washed Rice, 1 Go Cooking, Rice-Brand-Specific Cooking, Mixed/1 Go (3-level heat selection), Mixed/Barley, Mixed/Mixed Grains, and Mixed/Brown Rice, Porridge, Brown Rice, Mixed Grains, Barley Rice (Rolled Barley), Barley Rice (Sticky Barley), and Sweet | Eco, White Rice (3-level heat selection), White Rice (Rice ball), White Rice (Low-temperature water absorption), Pre-washed Rice, 1 Go Cooking, Rice-Brand-Specific Cooking, Mixed/1 Go (3-level heat selection), Mixed/Barley, Mixed/Mixed Grains, and Mixed/Brown Rice, Porridge, Brown Rice, Mixed Grains, Barley Rice (Rolled Barley), Barley Rice (Sticky Barley), and Sweet | Eco, White Rice, White Rice (Scorched rice option), Pre-washed Rice, Small Amount Cooking, Quick Cook, Mixed (Scorched rice option), Porridge, Brown Rice, Mixed Grains, Barley Rice, and Sweet | Eco, White Rice, Premium, Small Amount Cooking, Quick Cook, Small Amount and Quick, Rice Ball, Frozen Rice, Mixed/Mixed Scorched, Porridge, Brown Rice, Brown Rice GABA, Mixed Grains, Barley Rice, Sweet, and Cooking | Eco, White Rice, Premium, Small Amount Cooking, Quick Cook, Small Amount and Quick, Rice Ball, Frozen Rice, Mixed/Mixed Scorched, Porridge, Brown Rice, Brown Rice GABA, Mixed Grains, Barley Rice, Sweet, and Cooking | Eco, White Rice, Premium, Small Amount Cooking, Quick Cook, Small Amount and Quick, Rice Ball, Frozen Rice, Mixed/Mixed Scorched, Porridge, Brown Rice, Brown Rice GABA, Mixed Grains, Barley Rice, Sweet, and Cooking |
| Color patterns | Stone Black “KS”, Mist White “WS” | Stone Black “KS”, Mist White “WS” | Ebony Black “KG” | Off Blatck “KO”, Off White “WO” | Off Blatck “KO”, Off White “WO” | Off Blatck “KO”, Off White “WO” |
| Release date | jun 21, 2025 | jun 21, 2025 | jun 21, 2025 | jun 21, 2025 | jun 21, 2025 | jun 21, 2025 |
*For open-priced products, there are no suggested retail prices.
*1 Electromagnetic induction heating system (IH) … A: 0.54 L or more but less than 0.99 L, B: 0.99 L or more but less than 1.44 L., 1.80L or more
*2 The figures are based on the measurement method for the specified equipment “electric rice cookers” defined in the Act on Rationalizing Energy Use. (Class names are also based on this law.)
*3 The energy consumption per rice cooking cycle and the energy consumption per hour for keeping warm are the values in the Eco setting. (This is the factory default setting.)
The colors in the product photos may differ slightly from the actual colors. Please be aware of this.